Barq's French Vanilla Creme Soda offers a radically different taste experience from the root beer that made the brand famous. Here, there's no "bite" (the characteristic bite of Barq's), but a velvety smoothness where the French vanilla fully expresses itself. The texture is rich and creamy, with a moderate carbonation that allows the vanilla aromas to shine.

The flavor profile evokes classic American desserts: vanilla ice cream, a creamy milkshake, or even the famous root beer float . The vanilla notes are generous without being cloying, supported by a subtle hint of caramel that adds depth. It's a soda with character that stands out from more ordinary cream sodas thanks to its intense aroma.

Served ice cold, this drink is the perfect accompaniment to American meals – burgers, hot dogs, BBQ ribs – or can be enjoyed on its own as a liquid dessert . It's also ideal for creating homemade floats by adding a scoop of vanilla ice cream, or as a base for creative non-alcoholic cocktails.

Tip : For a perfect American-style float, pour very cold Barq's French Vanilla over a generous scoop of vanilla ice cream. The creamy foam that forms is irresistible! You can also use it in your cupcake or frosting recipes for a unique vanilla touch.

Barq's story began in 1898 when Edward Barq, a New Orleans native, created his root beer in Biloxi, Mississippi. His legendary slogan, "Drink Barq's. It's Good," has adorned the bottles since 1935, the year he patented his famous diamond-necked bottle. After more than a century of independence, the brand was acquired by Coca-Cola in 1995, allowing for nationwide distribution. Creme Soda French Vanilla is one of the line extensions developed to offer fans a milder alternative, evoking the elegance of New Orleans' French Quarter , the founder's hometown. The line also includes Red Creme Soda for those who prefer bolder flavors.