American syrups & toppings — Hershey's, Pearl Milling Company, Reese's & Log Cabin

An American breakfast essential

In the United States, syrup is inseparable from breakfast and brunch. Fluffy pancakes drizzled with maple syrup, waffles covered in Hershey's chocolate sauce, crepes with a swirl of caramel... These treats instantly transform any dish into a sweet feast. Iconic references of American food culture, found on every diner table across the USA.

Pearl Milling Company — the former Aunt Jemima syrup

Pearl Milling Company, formerly known as Aunt Jemima until 2021, is the best-selling pancake syrup brand in the United States. Its Original maple syrup — based on natural maple flavouring and corn syrup — is the essential companion to American pancakes and waffles. Thick, sweet and delicious, it perfectly coats stacks of pancakes for an authentic brunch. The Aunt Jemima syrup, now Pearl Milling Company, remains the absolute reference for pancake syrup in the United States. Available in Original 710ml and Light versions. Also ideal with grilled bacon for a real sweet-and-savoury American breakfast.

Hershey's — American chocolate and caramel toppings

Hershey's has been America's great chocolate brand since 1894. Its toppings and syrups are absolute classics of American cooking. Hershey's Chocolate is the ultimate topping — thick, glossy and intensely chocolatey, pour it over vanilla ice cream, pancakes, waffles and desserts for a result worthy of the great American milk-shake. Hershey's Caramel offers a smooth, golden topping, ideal on vanilla ice cream or cheesecakes. Hershey's Strawberry rounds out the range with a delicious strawberry sauce for your desserts and drinks.

Reese's Peanut Butter Topping — the peanut butter drizzle

Reese's, the brand behind the legendary chocolate-peanut cups, offers a peanut butter topping. This thick, smooth drizzle pours over ice cream, pancakes, waffles or blends into smoothies and milk-shakes to bring back the unmistakable taste of Reese's Cups. An original reference unavailable in mainstream supermarkets.

Maple syrup — the treasure of Canada and the United States

Maple syrup is the liquid gold of North America. Produced mainly in Canada and the northern United States, it is harvested in spring when the maple sap rises. Its unique flavour — sweet, caramelised and slightly woody — is irreplaceable on pancakes, waffles, grilled bacon and desserts. Log Cabin offers its maple-flavoured syrup — thick and delicious, it's the ultimate American diner syrup.

Why are these toppings unavailable in regular supermarkets?

These authentic toppings and syrups — Hershey's chocolate and caramel, Pearl Milling Company, Reese's Peanut Butter Topping — are not distributed through mainstream European supermarkets. Their recipes, textures and flavours do not meet European standards. Pop's America imports them directly from the United States with the best-before date displayed on every product page before you buy.