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Heinz: The authentic taste of American condiments since 1869
If there's one brand that embodies the culture of American fast food and diners, it's Heinz . Founded in 1869 in Pennsylvania, the brand with the famous "57" isn't just the creator of the world's most consumed ketchup. It's the soul of American barbecues, Fourth of July picnics, and Route 66 diners . At Pop's America , we offer you the chance to rediscover these truly iconic condiments imported from the United States (like the famous Relish or the real Yellow Mustard) to give your hot dogs and burgers the same taste as in New York or Chicago.
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The cornerstones of the American pantry
While the brand is inextricably linked to tomatoes, Heinz possesses formidable expertise in all the sauces used in American street food. Forget European condiments, here are the essential ingredients for a truly American meal:
- Yellow Mustard : A mild yellow mustard with a slightly tangy taste and a vibrant color (thanks to natural turmeric). Unlike our strong mustards, it's designed to generously coat a hot dog or a giant pretzel without ever being overpowering.
- Sweet Relish : An absolute treasure, completely unavailable in regular supermarkets! It's a condiment made from finely chopped, pickled gherkins. It adds a sweet and savory touch and an incredible crunch. It's the secret ingredient for making a real New York hot dog or for preparing your own homemade tartar sauce.
- Barbecue sauces and original creations : The brand explores all the regional traditions of the Southern United States (Texas, Carolina...) for smoky and powerful sauces, and has fun creating brilliant hybrids (Mayochup, a perfect mayonnaise/ketchup mix for your fries).
The secret to the legendary "Thick & Rich" texture
Heinz's philosophy boils down to a very simple promise: the sauce must be thick and rich. The brand even grows its own varieties of tomatoes to guarantee this smooth texture, making it almost impossible to pour too quickly into the glass bottle (the famous " slow pour "). At Heinz, they understand that sauce isn't just there to moisten the meat: it must enhance the meal and stay perfectly in place on your burger.
FAQ – Everything you need to know about the Heinz legend
| Question | Pop's response |
|---|---|
| What does the number "57" on the bottles mean? | This is purely a historical and marketing anecdote! In 1896, founder Henry Heinz saw an ad for "21 styles of shoes." Finding the concept brilliant, he chose the number 57 for his slogan "57 Varieties," simply because he loved those two numbers. In reality, he was already selling over 60 products at the time! |
| How to properly pour sauce from a Heinz glass bottle? | The pro secret: don't hit the bottom of the bottle! The American ritual requires a sharp tap precisely on the small embossed "57" located at the neck. It's the perfect spot to release the thick sauce without making a mess. |
| How to use Sweet Relish in cooking? | You spread it directly onto your hot dog sausage with a spoon, just before adding the Yellow Mustard. You can also mix a generous spoonful into your regular mayonnaise to instantly create a great sauce to accompany breaded fish or fries. |