In the United States , "Taco Night" is an unmissable weekly tradition. And when it comes to preparing the meat, the Ortega brand is a true institution. Proud of its family heritage founded in 1897, it has mastered the art of accessible, flavorful, and convivial Tex-Mex cuisine like no other.

With this convenient 28g (1 oz) sachet, measuring spices is a breeze. The Original recipe has been specially formulated to appeal to all palates, including children's, by focusing on warm, rich aromas rather than chili. Using it is child's play: simply brown 500g of minced beef (or turkey) in a pan, drain off any excess fat, then add this spice sachet along with a small glass of water. Let it simmer for a few minutes until the sauce thickens and coats the meat perfectly. It's ready!

The 100% American tip (The "Ultimate Taco Salad"): Swap out the traditional taco shell and opt for the salad version, very popular in American diners ! In a large, shallow bowl, arrange a bed of shredded iceberg lettuce. Add your hot ground beef seasoned with Ortega spices, diced fresh tomatoes, corn, and a generous handful of shredded cheddar cheese. The finishing touch? Crumble a few tortilla chips (like Doritos) on top for crunch, and serve with a dollop of sour cream!

On Pop's America , find essential American savory groceries and cult products unavailable in France, shipped quickly throughout Europe.

At Pop's America, we love: The iconic taste of American tacos! Ortega seasoning is truly THE benchmark across the Atlantic. What we particularly appreciate about the "Original" version is that it's perfect for families: it's incredibly flavorful and has a beautiful color, but it doesn't burn your palate. The sauce binds the meat perfectly, preventing it from being too dry in the tortilla. It's the essential packet to always have on hand for a quick, delicious, and mood-boosting weeknight meal!