Rufus Teague: "He made some sauce." (And it's the best)

When you see a bottle of Rufus Teague for the first time, you inevitably ask yourself the question: "Is it bourbon or sauce?" With its iconic design in the shape of a whiskey flask , Rufus Teague sets the tone: here, we're among adults, we don't joke around with the barbecue.

Originating from Kansas City (the BBQ capital of the world, no less!), this brand was born from a local legend. Rufus Teague wasn't looking to build a business; he simply wanted to make the best sauce possible for his friends. His slogan is disarmingly simple: "Made some sauce." Except it was so good that he ended up winning every BBQ competition in the region.

Why is this the next level up?

If you're used to runny, overly sweet, commercial BBQ sauces, you're in for a shock. Rufus Teague is thick . Very thick. It's cooked for a long time to reduce and concentrate the flavors. When you put it on meat, it doesn't run to the bottom of the grill; it clings. It caramelizes ("glazes") to perfection, creating that sticky, flavorful crust we all crave on pork ribs.

Kansas City's hidden gems to try

At Pop's America, we've selected the recipes that have won the most awards. Here's what you should put in your basket:

  • Rufus Teague Honey Sweet BBQ Sauce This is the best-seller, the one that started it all. It is rich, dark, with a sweetness brought by honey that is perfectly balanced by smoky and spicy notes. This is the "pleasure" sauce that everyone agrees on, from children to experts. On chicken or pulled pork, it's a killer.

  • Rufus Teague Touch O' Heat Do you love Honey Sweet peppers, but find they're missing a little something? This one's for you. It has the same rich base, but with a subtle burst of chili at the end. It won't blow your head off, it just warms your palate. Perfect with beef (Brisket) or chicken wings.

  • Rufus Teague Whiskey Maple (If available): The ultimate marriage. Real maple syrup and a touch of whisky. It's woody, it's deep, it's incredibly tasty.

More than a sauce, an object

Let's be honest, the bottle makes a big difference. Placing a Rufus Teague on the garden table during a barbecue is a real showstopper. It shows your guests that you've paid attention to detail. It's also a great gift idea for Father's Day or for any grilling enthusiast who thinks they've tried everything.

Our cooking advice

Because the sauce is rich in natural sugars and spices, it caramelizes quickly. If you're barbecuing, don't brush your meat with it at the beginning of cooking (otherwise it will burn!). Cook your meat, and then generously brush it with the Rufus Teague during the last 10 minutes of cooking. That's where the magic happens.

FAQ - For those in the know

Does it contain alcohol?

Despite the bottle's shape and the name of some recipes (Whiskey Maple), if there is any alcohol present, it's minimal or evaporates during cooking. It's a sauce for the whole family.

Is it gluten-free?

Yes! This is one of the brand's major strengths. Most Rufus Teague sauces are certified Gluten Free and use natural ingredients (generally no high fructose corn syrup, check the label, but it is very high quality).

Can it be used as a marinade?

Of course. But given its thickness, it excels especially as a finishing sauce or as a "Dipping sauce" directly on the plate with fries.

Less
Rufus Teague Smoke In A Bottle
Rufus Teague BBQ Sauce...
Rufus Teague BBQ Maple...
Rufus Teague BBQ Honey...
Filter by
Categories
Price
Origin
Filter
Product added to wishlist