Heinz Scotch Broth is a traditional Scottish soup that has warmed hearts for generations. This authentic recipe combines mutton (4%), pearl barley (8%), carrots , potatoes , and peas in a flavorful and comforting broth, true to the culinary traditions of the Highlands.
On the palate, Scotch Broth offers a rich and substantial experience. The mutton lends a deep, slightly gamey flavor, characteristic of this traditional dish. Pearl barley adds a soft and nourishing texture, while the vegetables bring sweetness and freshness . The result is a generous and satisfying broth, perfect for cold days.
This soup is ideal as a light meal , a comforting starter , or a quick lunch . It's traditionally served with a crusty roll to soak up the broth. Low in fat and counting as one of your five daily vegetable portions (half a can), it offers a healthy and balanced meal.
Tip : Gently reheat the Scotch Broth in a saucepan and serve it piping hot with buttered wholemeal bread and a pinch of freshly ground black pepper for an authentically British experience.
About Heinz and Scotch Broth : Heinz has been warming British hearts with its soups since 1910. Scotch Broth is one of the most iconic recipes in the Classic range, continuing a Scottish culinary tradition that dates back to the Middle Ages. Originally an economical peasant dish using less desirable cuts of mutton and locally grown barley, Scotch Broth has become a comforting classic of British cuisine. Heinz guarantees a recipe with no artificial colors or preservatives , using only trusted ingredients to recreate that homemade taste.
- Weight
- 400g
- Origin
- Royaume-Uni
Nutritional information
Pour 100 g
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